Today this inspiration came in the form of spreading Nutella over my pancakes. Now I can hear a few out there claiming that they've done it before; but in my syrup-filled (or occasionally powdered-sugar filled) world there was no room for Nutella. Besides, it's pretty expensive in Canada.
The verdict? Too sweet. I ate only about half of it because I could feel my teeth fall back in the face of a chocolatey assault, and my pancreas decide whether or not to start giving me diabetes, just to learn me this time!
This irrelevant post brought to you by the fact that my legs can't stop shaking from the amount of sugar I just had!
Tschüss
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